Chef's Knife 20 cm | Hokori Damascus Series

The classic all-round chef's knife for everyday use. The 20 cm blade is ideal for chopping, dicing, and slicing - from onions to chicken. An indispensable knife in any kitchen.

VG10 Damascus steel: The VG10 steel core ensures a laser-sharp edge and an unparalleled cutting experience.

Hardness of 60±2 HRC: Robust steel that stays sharp significantly longer than ordinary kitchen knives.

Stabilized wood handle: The handle is made of high-quality stabilized wood. The stabilization ensures that the wood is extremely durable, moisture-resistant, and sits comfortably and securely in the hand.

Care: Hand wash recommended - store in a knife block or on a magnetic strip to preserve the edge for as long as possible.